Does a Good Workforce Influence Restaurant Performance or Does Good Restaurant Performance Influence the Workforce?

Daniel J. Koys; Thomas A. DeCotiis

doi:10.1080/15332845.2015.1008370

Does a Good Workforce Influence Restaurant Performance or Does Good Restaurant Performance Influence the Workforce?

Daniel J. Koys
, Thomas A. DeCotiis

DePaul University

Corvirtus Inc.

Research output: Contribution to journal › Article › peer-review

Original language	English
Pages (from-to)	339-356
Number of pages	18
Journal	Journal of Human Resources in Hospitality and Tourism
Volume	14
Issue number	4
DOIs	https://doi.org/10.1080/15332845.2015.1008370
State	Published - Oct 2 2015

ASJC Scopus Subject Areas

Tourism, Leisure and Hospitality Management
Organizational Behavior and Human Resource Management

Keywords

Baldrige
restaurant performance
workforce engagement
workforce environment

Access to Document

10.1080/15332845.2015.1008370

Cite this

@article{cdf352ccc5ec419b93fbedbeebb278af,

title = "Does a Good Workforce Influence Restaurant Performance or Does Good Restaurant Performance Influence the Workforce?",

keywords = "Baldrige, restaurant performance, workforce engagement, workforce environment",

author = "Koys, \{Daniel J.\} and DeCotiis, \{Thomas A.\}",

note = "Publisher Copyright: {\textcopyright} 2015, Copyright {\textcopyright} Taylor \& Francis Group, LLC.",

year = "2015",

month = oct,

day = "2",

doi = "10.1080/15332845.2015.1008370",

language = "English",

volume = "14",

pages = "339--356",

journal = "Journal of Human Resources in Hospitality and Tourism",